MMB 292. Qin Huairu Was Shocked When The Bbq Restaurant Earned 240 Yuan On The First Day
292. Qin Huairu Was Shocked When The Bbq Restaurant Earned 240 Yuan On The First Day
Li Fanghong rented out the facade and signed the contract.
After all this, it was noon.
Li Fanghong was hungry, so he took the suitcase and came to Qin Huairu's restaurant.
Li Fanghong put the box on the table and came to the kitchen.
"Honey, fry some dishes for me, I'm hungry." Li Fanghong said.
"Well," Qin Huairu nodded gently, and then fried several delicious dishes for Li Fanghong, and cooked the meals for her husband Li Fanghong with great care, "It's super delicious.
Li Fanghong put the dishes on the table, and Mother Qin packed a bowl of rice for Li Fanghong, and brought it to Li Fanghong.
Li Fanghong asked at this moment: "By the way, how is the business of your restaurant now?"
Qin's mother smiled and said: "Okay, it's okay, now I've made a net profit of 30 yuan, and the guests say it's delicious, so I'll come back to our restaurant next time.
Qin's mother smiled from ear to ear.
At this moment, Qin's mother asked Li Fanghong again: "Fang Hong, you have been in the barbecue shop for more than three hours, how much have you earned?"
Li Fanghong smiled lightly and said, "I'll tell you when it closes in the afternoon,"
"Okay," Mother Qin smiled.
Then Li Fanghong ate the dishes happily. 240 It's past twelve noon now. The store opens at nine o'clock and closes at five o'clock in the afternoon, and is open for eight hours.
At this time, Li Fanghong considered whether to hire a manager and open a night shift, so that there would be more traffic at night.
It's too bad that it closes at five o'clock in the afternoon, and the business is so good.
"Well, hire another manager, invite four more grill masters, and set up an evening shift." Li Fanghong finalized his idea.
For the evening shift, it starts at 5:00 p.m. and ends at 11:00 p.m., six hours.
Of course, for six hours, the wages of employees on the evening shift must be a little less than those on the eight-hour day shift.
But not too much less.
Make up your mind, start hiring people for the night shift tomorrow, and stay open until eleven o'clock in the evening.
At this moment, Yan Xiecheng Sichuan Restaurant is on the opposite side.
Yan Jiecheng's Sichuan restaurant is still able to serve customers today, and he can make a small profit of fifty or sixty a day.
The main reason is that it's only the first day, and customers can't see the difference between the two stores.
At the moment, Yu Li is collecting money at the cash register.
At this moment, Yan Jiecheng was standing at the door of the Sichuan restaurant, and saw that the Li Fanghong barbecue restaurant was almost overcrowded, and the business was insanely hot.
"I'm going to... Li Fanghong's barbecue restaurant is so popular? How (afef) delicious is it? I'll go and try it too," Yan Xiecheng pouted, and then came to Li Fanghong's barbecue restaurant
Yan Jiecheng waited for a long time, and finally ordered a lamb skewer.
Yan Jiecheng curiously took a bite and chewed in his mouth.
Immediately, Yan Jiecheng's expression changed.
"Fuck! Fuck! Fuck! So delicious? I'll go! I'll be good!" Yan Jiecheng now finally understands why Li Fanghong's barbecue restaurant is so popular.
Moreover, Yan Jiecheng also saw the seasoning certificate hanging on the wall of the shop.
In other words, Li Fanghong's seasoning is still a qualified and safe food.
There is no need to be picky, and no one can make a fuss about it.
"Wow... that's amazing! By the way, why does Li Fanghong have such delicious seasonings?" Yan Xiecheng wondered.
But it didn't take long before he figured it out. Yan Xiecheng thought, Li Fanghong has worked as the chief director of Red Star Construction Company for so many years and has known many contacts. This seasoning must have been purchased from the contacts.
"Tsk tsk tsk... Li Fanghong has been the chief director for so many years, and he didn't do it for nothing..." Yan Jiecheng was envious.
Then Yan Xiecheng ate the mutton skewers all at once, but felt that it was not enough.
"Waiter! Ten more skewers!" Yan Jiecheng shouted.
Then waited another ten minutes, and the line arrived.
Ten strings of delicious skewers.
"Give Yu Li a taste," Yan Jiecheng smiled, and then returned to his Sichuan restaurant.
But as soon as Yan Jiecheng came over, Yu Li blamed her: "Where have you been, you haven't seen anyone for half an hour..."
Yan Jiecheng smiled, and then said: "Daughter-in-law, I went to Li Fanghong's barbecue shop to buy skewers. They are delicious! Really, you should try them!"
"Really?" Yu Li asked in disbelief. No matter how delicious a skewer is, it's still a skewer. How delicious can it be?
So Yu Li picked up a skewer and took a bite without paying attention.
"Huh? Huh! I'll go!" Yu Li's eyes widened immediately, and she and Yan Jiecheng looked at each other.
"This.........isn't this too delicious?" Yu Li was very shocked.
It's delicious.
"That's right! It's delicious! It's so delicious!" Yan Xiecheng ate string after string [It's hard to stop.
"Hey! Save some for me! Don't let you eat it all by yourself!" Yu Li quickly grabbed six skewers.
"Wow, you are really my good wife," Yan Jiecheng smiled.
There were originally ten skewers, but Yu Li snatched seven skewers at once.
Li Qin's side at the moment.
Li Qinfang was free for a while, so he came to the barbecue restaurant of his father Li Fanghong.
Li Qin also came to taste the skewers from his father's barbecue shop.
But there are too many people.
But it doesn't matter, Li Qin is a related family.
Li Qin came in front of Grandpa Qin's father, "Grandpa, give me a few skewers of mutton skewers to try, and I'll show you at the cash register.
"Okay," Qin's father nodded, then came to the kitchen, and said to the grill master, "Grill ten extra skewers."
Soon, Qin's father came to Li Qin with ten skewers.
"Thank you, grandpa," Li Qin smiled, then picked up the mutton skewers and took a bite.
"I'll go! It's delicious......
Time passed quickly, and it was five o'clock in the afternoon.
Li Fanghong's barbecue restaurant is closed.
Li Fanghong closed the door of the barbecue restaurant.
Then, bonuses were prepared and distributed to employees.
A bonus of two yuan per person.
"Thank you, boss! The boss is so kind!" The employees were very happy, and felt that it was worth the exhaustion. The conscientious boss
"Okay, let's go home after get off work, be careful on the way," Li Fanghong urged.
"Yeah!" The employees nodded and went home from get off work.
At this moment Li Fanghong asked Qin's father: "Father-in-law, how much did we earn in eight hours today?
Qin's father replied: "Excluding the cost of grilling skewers, we earned two hundred and forty! It's true today, the hands of the skewer chef are so busy that they are smoking, hahaha!"
…
This is still the first day.
An average of 30 per hour.
If word of mouth spreads among customers, more and more people will come here to eat skewers.
"Well! It's very profitable," Li Fanghong said happily.
At this moment, Qin Huairu's restaurant is also closed.
Qin Huairu and Qin Mu walked up to Li Fanghong.
"Fang Hong, how much did you earn?" Qin Huairu asked curiously with a smile.
Li Fanghong replied: "Two hundred and four!"
"Ah? So much?" Qin Huairu's eyes widened immediately.
One must know that Qin Huairu's restaurant only earned 70 hectares today. .